Editor’s Note: Timothy A. Wise and Marie Brill of ActionAid USA have co-authored a new ActionAid report “Rising to the Challenge: Changing Course to Feed the World in 2050,” based on a GDAE Working paper. The following op-ed published by Triple Crisis and the Huffington Post summarizes the findings of the their report.
Timothy A. Wise and Marie Brill, Guest Blogger
Was Thomas Malthus right after all? In 1798, Malthus postulated that exponential population growth would outstrip our ability to feed ourselves, dooming civilization. This early attempt at global economic modeling has since been widely discredited. But if you’ve been listening to policy-makers and pundits since food prices spiked in 2008, you’ve likely heard the eerie echoes of Malthusian thinking.
“With almost 80 million more people to feed each year, agriculture can’t keep up with the escalating food demand,” warned Frank Rijsberman, head of the Consultative Group on International Agricultural Research (CGIAR). “FAO estimates that we have to double food production by 2050 to feed the expected 9 billion people, knowing that one billion people are already going to bed hungry every day.”
Well, not so fast. Yes, resource constraints, exacerbated by uncertainties over climate change and the unsustainable consumption of non-renewable resources have introduced new threats to our ability to feed a growing population. The issues are indeed serious, but the specter of looming food shortages is a bit overblown.
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